Articles
Resettlement, Food Security and the Problem of Forest Resource Depletion in Western Ethiopia: The Case of Angar Gutin Resettlement Site in Eastern Wollega
- Journal The Ethiopian Journal of Business and Economics
- Issue Vol 1 No 1 (2010): The Ethiopian Journal of Business and Economics
- Published
- eISSN 2410-2393
Abstract
This article is concerned with the ecological impacts of state-sponsored and
self-initiated resettlements in western Ethiopia. Based on assessment of
empirical data obtained from three contiguous districts of Eastern Wollega,
namely, Gidda-Kiramu, Abe-Dongoro and Limu districts, the research inquires
into the sustainability of the widely held notion among the policy makers of
Ethiopia that resettlement as a food security strategy is viable and there is still
abundant unsettled land in western Ethiopia to carryout further resettlement
schemes.
Most of the large-scale population resettlements in Ethiopia, be they state
sponsored or self- initiated, were virtually carried out under the guise of food
security. Their long-term results, however, are negative and dismal in many
instances. The finding of the current research work in Angar-Gutin
Resettlement Site is a testimony to this. It indicated that massive resettlements
in the ecologically fragile lowland areas are effective only as a short-term
mechanism of defusing acute economic problems. In the long–run, they tend to
cause much more environmental stress than ensuring food security and
environmental well-being. Particularly, in the absence of a clearly set natural
resource management system, in the absence of viable mechanisms for
regulating settlement patterns of migrant population (especially spontaneous
migrants), and in the absence of formally recognized entitlement rights to the
land (albeit the current attempt to certify usufruct right), both state-sponsored
and self-initiated resettlements were bound to be environmentally unsound.
They led to wanton destruction of forest resources and the subsequent
deterioration of the regional biodiversity.